Roasted Eggplant and Feta Salad
Salads • World
Description
Roasted Eggplant and Feta Salad
Ingredients
- Eggplants 2 pieces
- Chocolate eggs 2 pieces
- Feta cheese 0 oz
- Sour Cream 0 oz
- Mayonnaise 0 oz
- Herbs 0 oz
- Ground Black Pepper to taste
- Salt to taste
Step-by-Step Guide
Step 1
Roast the eggplants in the oven, let them cool, and cut into thin strips.
Step 2
Dice the hard-boiled eggs and feta cheese.
Step 3
To prepare the sauce, mix the mayonnaise with sour cream and add chopped onion and minced herbs.
Step 4
Combine the eggplant, eggs, feta, season with salt, and dress with the sauce.
Step 5
Garnish the finished salad with herbs.
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