Rice Salad
Salads • Spanish
Description
Rice Salad
Ingredients
- Long-Grain Rice 5 oz
- Orange Bell Peppers 1 piece
- Onion 1 head
- Garlic 1 clove
- Olive Oil 6 tablespoons
- Malt Vinegar 0 fl oz
- Salt to taste
- Ground Black Pepper to taste
- Herbs 1 bunch
- Olives stuffed with lemon 0 oz
Step-by-Step Guide
Step 1
Boil the rice in salted water.
Step 2
Cut the pepper in half, remove the seeds, and slice it into strips.
Step 3
For the dressing, whisk together the olive oil and wine vinegar. Add chopped garlic, onion, salt, and pepper.
Step 4
Combine the rice with the pepper. Dress the salad.
Step 5
Top with chopped olives and herbs.
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