Raspberry Sbiten with Cinnamon
Beverages • Russian
Description
Recipe taken from a culinary book.
Ingredients
- Honey 20 oz
- Water 0 qt
- Raspberry Juice 10 fl oz
- Fresh Yeast 0 oz
- Raspberries 20 oz
Step-by-Step Guide
Step 1
Dissolve raspberry juice with honey in warm boiled water.
Step 2
Cool to room temperature.
Step 3
Dissolve the yeast in warm water.
Step 4
Mix all ingredients, including fresh raspberries.
Step 5
Heat to 175°F, pour into a container, cover tightly with a lid, and place in a dark place for 25–30 days.
Step 6
Strain the beverage before serving.
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