Quick Pasta Salad
Salads • Italian
Description
Quick Pasta Salad
Ingredients
- Pasta 10 oz
- Celery stalk 1 stalk
- Tomato 1 piece
- Mayonnaise 5 oz
- Salt to taste
- Ground Black Pepper to taste
- Italian salad dressing ½ cup
Step-by-Step Guide
Step 1
First, take a large pot, fill it with water, lightly salt it, and bring it to a boil. Add the pasta to the pot and cook for 8-10 minutes or until al dente (until the pasta has a slightly firm texture).
Step 2
Then, when the pasta is ready, drain the water from the pot and place the pasta in a large bowl. Add the chopped celery and tomato. In a separate bowl, whisk together the salad dressing and mayonnaise; cover the pasta with a layer of the mixture and stir.
Step 3
In the final step, cover the large bowl with a lid and let the pasta cool before serving.
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