
Prune and Nut Salad
Salads • Russian
Description
Prune and Nut Salad
Ingredients
- Walnuts 20 pieces
- Dried Yellow Plums 10 oz
- Sour Cream 10 oz
Step-by-Step Guide
Step 1
Rinse the prunes well and dry them.
Step 2
Stuff each prune with 1/4 to 1/2 of a walnut kernel (depending on the size of the prune).
Step 3
Layer the stuffed prunes in a small salad bowl, drizzling each layer with sour cream.
Step 4
Top with crushed walnuts.
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