Pork Salad from Java
Salads • Indonesian
0
0
Time
45 minutes
Ingredients
9
Servings
4
Description
Pork Salad from Java
Ingredients
- Pork Blood 25 oz
- Meyer Lemon Juice 5 fl oz
- Salt to taste
- Ground Black Pepper to taste
- Onion 1 head
- Sugar 1 tablespoon
- Vegetable Oil 2 tablespoons
- Wheat Flour 2 tablespoons
- Sour Cream 0 oz
Step-by-Step Guide
Step 1
Rinse the meat, slice it, and marinate for 20 minutes with lemon juice, salt, and pepper. Then grill the meat.
Step 2
Grate the onion on a medium grater, sauté it in vegetable oil with flour. Mix with sugar, lemon juice, and sour cream.
Step 3
Place the meat on lettuce leaves and drizzle with the sour cream sauce.
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