Plum Infusion

Plum Infusion

Drinks • Canadian

0
0
Time 30 minutes
Ingredients 2
Servings 10

Description

Plums infused in spirits can be used to prepare other dishes or served as a unique appetizer.

Ingredients

  • Plums 0 lbs
  • Vodka 0 qt

Step-by-Step Guide

Step 1 Image

Step 1

Wash the plums and remove the stems, but do not remove the pits. Place them in a jar.

Step 2 Image

Step 2

Pour vodka over the plums, ensuring that the vodka covers the fruits by 2–3 centimeters. Seal the jar with a lid and let it sit in a dark place at room temperature for 40–45 days. Once ready, strain the infusion through cheesecloth, bottle it, and seal tightly.

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