Pizza with Feta Cheese and Olives
Salads • Italian
Description
Pizza with Feta Cheese and Olives
Ingredients
- Wheat Flour 10 oz
- Butter 0 oz
- Sugar 2 teaspoons
- Dry yeast 0 oz
- Milk 0 fl oz
- Orange Bell Peppers 2 pieces
- Chicken Egg 2 pieces
- Tomatoes 0 oz
- Parsley 1 bunch
- Onion 1 head
- Pickles 1 piece
- Olives stuffed with lemon 10 pieces
- Feta cheese 5 oz
- Sour Cream 5 tablespoons
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Prepare the yeast dough, roll it out, and place it on a baking sheet.
Step 2
Slice the tomatoes into rings, and the pepper and onion into half-rings. Mix the vegetables and add the sliced pickles.
Step 3
Spread the vegetable mixture over the dough, then evenly layer the diced feta cheese on top.
Step 4
Garnish with olives and drizzle with sour cream.
Step 5
Bake in the oven for 20 minutes at 180°C.
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