Pineapple Sorrel Smoothie
Beverages • Arabian
Description
Pineapple Sorrel Smoothie
Ingredients
- Pineapple 25 oz
- Sorrel 1 bunch
- Young Spinach "Belaya Dacha" 0 oz
- Oranges 2 pieces
- Lime ½ piece
Step-by-Step Guide
Step 1
Thoroughly rinse the sorrel, dry it, and place it in a blender along with the young spinach leaves.
Step 2
Peel the pineapple (about half of a pineapple) and remove the core. Cut into medium pieces. Place in the blender.
Step 3
Juice the oranges and half a lime using any available method (the lime in this recipe serves more as an acidity regulator, so it’s best to add it at the end when you can gauge the balance between the sweet pineapple and sour sorrel).
Step 4
Add the orange juice to the blender, and set aside the lime juice for now.
Step 5
Blend at maximum speed for about 3–5 minutes, then taste for balance between sour and sweet, and add lime juice if necessary, blending again.
Step 6
Serve, garnished with a piece of pineapple.
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