Persimmon with Mozzarella
Salads • Italian
0
0
Time
10 minutes
Ingredients
4
Servings
1
Description
Persimmon with Mozzarella
Ingredients
- Persimmon 1 piece
- Olive Oil 1 tablespoon
- Melted Cheese 1 piece
- Green peppercorns to taste
Step-by-Step Guide
Step 1
Carefully peel the persimmon to avoid bruising and slice it into rounds.
Step 2
Slice the cheese into rounds as well.
Step 3
Arrange on a plate, alternating between the persimmon and cheese.
Step 4
Add pepper and olive oil to taste.
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