
Persimmon Salad with Apples
Salads • Caucasian
Description
Persimmon Salad with Apples
Ingredients
- Persimmon 4 pieces
- Apple 1 piece
- Spanish onions 1 head
- Green Butter 5 oz
- Vegetable Oil 3 tablespoons
- Meyer Lemon Juice 2 tablespoons
- Soy Sauce 5 tablespoons
- Sugar to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Slice the persimmons, peeled apple, and onion into thin rings, mix them together, and place on the lettuce leaves.
Step 2
Prepare the dressing by mixing vegetable oil, lemon juice, soy sauce, sugar, and black pepper.
Step 3
Drizzle the salad with the dressing and let it sit for a while.
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