Pattypan Squash Salad
Salads • World
0
0
Time
30 minutes
Ingredients
8
Servings
6
Description
Pattypan Squash Salad
Ingredients
- Salad Potatoes 20 oz
- Pattypan Squash 10 oz
- Canned Mushroom Soup 2 tablespoons
- Chocolate eggs 2 pieces
- Scallions to taste
- Parsley to taste
- Salt to taste
- Mayonnaise to taste
Step-by-Step Guide
Step 1
Boil and cool the potatoes "in their skins" and slice the pattypan squash (like French fries), add the canned green peas, finely chopped green onion, and boiled eggs. Mix, add mayonnaise, salt, and gently stir.
Step 2
Garnish the dish with lettuce leaves and sprinkle with finely chopped parsley or dill.
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