
Pasta Salad with Pesto Sauce
Salads • Italian
Description
Pasta Salad with Pesto Sauce
Ingredients
- Pasta shells 10 oz
- Pesto 1 cup
- Pitted olives 0 oz
- Toasted Sesame 0 oz
- Green Peas 1 cup
- Marinated cherries 10 oz
- Fresh basil leaves to taste
- Olive Oil 1 tablespoon
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Cook the pasta until al dente according to the package instructions. Drain and place it in a large bowl. Add the pesto, olives, green peas, and pine nuts. Dress the salad with olive oil, and season with salt and pepper.
Step 2
Transfer the salad to a serving dish and garnish with fresh basil leaves and halved cherry tomatoes.
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