Parsley, Radicchio, and Chinese Cabbage Salad with Lemon Vinaigrette
Salads • World
Description
Parsley, Radicchio, and Chinese Cabbage Salad with Lemon Vinaigrette
Ingredients
- Meyer Lemon Juice 1½ tablespoons
- Citrus Zest Mix 1 teaspoon
- Sugar ¼ teaspoon
- Salt ¼ teaspoon
- Ground Black Pepper ¼ teaspoon
- Olive Oil 5 fl oz
- Chinese green beans 15 oz
- Parsley 10 oz
- Radicchio Salad 5 oz
Step-by-Step Guide
Step 1
In a small bowl, combine lemon juice, lemon zest, sugar, salt, and black pepper. While whisking, slowly add the olive oil in a thin stream.
Step 2
In a large bowl, mix the thinly sliced Chinese cabbage, thinly sliced radicchio, and parsley. Drizzle with the vinaigrette, toss, and serve.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!