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vegan
Onion with Mustard and Greens
Salads • World
0
0
Time
5 minutes
Ingredients
10
Servings
8
Description
Onion with Mustard and Greens
Ingredients
- Shallot 1 head
- Dijon Mustard 3 tablespoons
- Red Wine Vinegar 1 tablespoon
- Minced garlic ½ teaspoon
- Extra virgin olive oil 5 fl oz
- Salt to taste
- Ground Black Pepper to taste
- Chicory leaves 10 oz
- Dandelion leaves 10 oz
- Greens 10 oz
Step-by-Step Guide
Step 1
To prepare onion with mustard and greens, take the onion, mustard, vinegar, and garlic, and place them in a large bowl.
Step 2
Slowly drizzle in the oil while stirring constantly.
Step 3
Mix until the mixture is homogeneous.
Step 4
Add the greens, stir, and season with salt and pepper to taste.
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