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Mussel Salad with Nuts and Apples

Salads • Mediterranean

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Time 30 minutes
Ingredients 7
Servings 4

Description

Mussel Salad with Nuts and Apples

Ingredients

  • Mussels 20 oz
  • Mayonnaise 5 oz
  • Walnuts 0 oz
  • Lemon ½ piece
  • Apple 2 pieces
  • Ground dried cherries 5 oz
  • Chopped Sage Leaves 1 tablespoon

Step-by-Step Guide

Step 1

Boil and chop the mussels, then cool them.

Step 2

Chop the walnuts.

Step 3

Sauté the peeled apples. Pass through a sieve.

Step 4

Mix all the ingredients and dress with mayonnaise, stir, and garnish with herbs, cherries, and lemon slices.

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