Mushroom Salad with Cheese Dressing and Herbs
Salads • French
Description
Mushroom Salad with Cheese Dressing and Herbs
Ingredients
- Hard Cheese 10 oz
- Fresh Mushrooms 10 oz
- Sour Cream 5 oz
- Salt to taste
- Ground Black Pepper to taste
- Herbs 0 oz
Step-by-Step Guide
Step 1
Wash the mushrooms, boil them in salted water, and slice them.
Step 2
Finely chop the herbs.
Step 3
Mix the mushrooms with the herbs. Dress the salad with the cheese sauce.
Step 4
To prepare the sauce, grate the cheese on a coarse grater, combine it with the sour cream, and heat until the cheese melts. Add salt and pepper.
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