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Mushroom and Mussel Salad

Salads • Spanish

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Time 30 minutes
Ingredients 5
Servings 4

Description

Mushroom and Mussel Salad

Ingredients

  • Mussels 5 oz
  • Fresh Mushrooms 5 oz
  • Tomatoes 2 pieces
  • Mayonnaise 2 tablespoons
  • Salt to taste

Step-by-Step Guide

Step 1

Sauté the onion until golden, then sauté the mushrooms.

Step 2

Place the mussels in boiling salted water and remove them as soon as the water boils.

Step 3

Cool everything and arrange on a plate in the following order: mushrooms, chopped tomatoes, mussels. Drizzle with mayonnaise and sprinkle with herbs.

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