Mulled Wine with Honeysuckle and Orange

Ingredients

• Red Grape Juice 25 fl oz
• Honeysuckle 5 oz
• Oranges ½ piece
• Water 10 fl oz
• Ginger 5 oz
• Cinnamon 2 pieces
• Star anise 0 oz
• Ground clove 3 pieces
• Honey 2 tablespoons

Step-by-Step Guide

Step 1

Finely chop the ginger and place it in a pot along with the star anise and cloves.

Step 2

Pour in 100 ml of wine and set to high heat.

Step 3

Once the wine starts to boil, reduce the heat and add the cinnamon.

Step 4

Add honey. Stir.

Step 5

Then add the honeysuckle.

Step 6

Pour in the water and stir.

Step 7

Squeeze the juice from half an orange.

Step 8

Pour it into the pot.

Step 9

After 5 minutes, pour in the remaining wine and stir.

Step 10

Simmer on low heat with the lid on for about 20 minutes.

Step 11

Pour the mulled wine into glasses and serve.