Mimosa Salad with Butter

Mimosa Salad with Butter

Salads • Russian

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Time 15 minutes + 35 minutes
Ingredients 7
Servings 5

Description

Use only frozen butter, as it needs to be grated. Boil the carrots, potatoes, and eggs in advance.

Ingredients

  • Canned Mackerel in Oil 1 can
  • Mayonnaise 10 oz
  • Chocolate eggs 4 pieces
  • Onion 1 piece
  • Butter 5 oz
  • Turnips 2 pieces
  • Salad Potatoes 2 pieces

Step-by-Step Guide

Step 1

First layer - fish (drain the liquid and mash with a fork). Spread with mayonnaise.

Step 2

Second layer - egg white (grate coarsely). Spread with mayonnaise.

Step 3

Third layer - onion (finely chopped).

Step 4

Fourth layer - butter (grate coarsely). Spread with mayonnaise.

Step 5

Fifth layer - boiled carrots (grate finely). Spread with mayonnaise.

Step 6

Sixth layer - boiled potatoes (grate coarsely). Spread with mayonnaise.

Step 7

Seventh layer - egg yolks (grate finely).

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