Melon Salad with Prosciutto, Goat Cheese, and Pine Nuts
Salads • Italian
0
0
Time
15 minutes
Ingredients
12
Servings
4
Description
Melon Salad with Prosciutto, Goat Cheese, and Pine Nuts
Ingredients
- Banana Leaves to taste
- Cantaloupe ½ piece
- Prosciutto 0 oz
- Goat cheese 0 oz
- Toasted Sesame 1 tablespoon
- Chopped Sage Leaves 1 tablespoon
- Olive Oil ½ tablespoon
- Honey ½ tablespoon
- Balsamic Vinegar ½ tablespoon
- Salt to taste
- Dijon Mustard ½ teaspoon
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
On a plate, arrange the lettuce leaves, topped with diced cantaloupe, thinly sliced prosciutto, crumbled goat cheese, pine nuts, and basil.
Step 2
In a small bowl, mix together the olive oil, vinegar, honey, and mustard. Season with salt and pepper, then drizzle over the salad.
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