Mediterranean Salad with Pesto

Mediterranean Salad with Pesto

Salads • Italian

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Time 10 minutes
Ingredients 8
Servings 2

Description

Mediterranean Salad with Pesto

Ingredients

  • Marinated cherries 5 pieces
  • Napa Cabbage 0 oz
  • Pizza Mozzarella Cheese 5 oz
  • Pesto 2 tablespoons
  • Saffron ½ teaspoon
  • Sumac a pinch
  • Ocean salt to taste
  • Olive Oil 1 tablespoon

Step-by-Step Guide

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Step 1

Chop the Napa cabbage into small pieces, trying to use only the green part.

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Step 2

Cut the cherry tomatoes into quarters.

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Step 3

Combine the ingredients and add sumac.

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Step 4

Cut the mozzarella into cubes or use small balls.

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Step 5

Season with saffron.

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Step 6

Add the mozzarella to the salad.

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Step 7

Drizzle with the juice of lemon wedges.

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Step 8

Add the pesto sauce.

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Step 9

Add the olive oil and mix well.

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Step 10

Before serving, you can add a little salt to taste.

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