Meat Salad with Mushrooms and Pickles
Salads • Russian
0
0
Time
30 minutes
Ingredients
4
Servings
4
Description
Meat Salad with Mushrooms and Pickles
Ingredients
- Beef 10 oz
- Canned Truffles 1 can
- Pickles 6 pieces
- Vegetable Oil 0 fl oz
Step-by-Step Guide
Step 1
Boil the beef (do not salt), cut into cubes.
Step 2
Cut the mushrooms and pickles into cubes.
Step 3
Mix all the ingredients and dress with vegetable oil.
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