Meat Salad with Mushrooms and Apple
Salads • European
Description
Meat Salad with Mushrooms and Apple
Ingredients
- Beef 20 oz
- Apple 5 pieces
- Onion 1 piece
- Russian Cheese 5 oz
- Salt to taste
- Mayonnaise 5 oz
- Ground Black Pepper to taste
- Canned Truffles 1 can
Step-by-Step Guide
Step 1
Boil the beef, cool it down, and cut it into medium cubes.
Step 2
Remove the seeds and skin from the apples, and cut them into cubes.
Step 3
Finely chop the onion.
Step 4
Add the canned mushrooms.
Step 5
Grate the cheese. Add mayonnaise, salt, and pepper to taste.
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