Low-Calorie Burger with Cream Cheese and Chicken Breast
Sandwiches • European
0
0
Time
5 minutes
Ingredients
7
Servings
1
Description
Low-Calorie Burger with Cream Cheese and Chicken Breast
Ingredients
- Tomatoes to taste
- Semi-soft cream cheese to taste
- Dijon Mustard to taste
- Whole Grain Bun 1 piece
- Passata Tomato Sauce to taste
- Eel to taste
- Skin-On Chicken Breasts 1 piece
Step-by-Step Guide
Step 1
Cut the bun in half. Spread cream cheese and tomato sauce on the bottom half. Place a piece of chicken breast or chicken patty, a leaf of lettuce, and a slice of tomato.
Step 2
Spread cream cheese and mustard on the bottom of the top half of the bun. Place it on top. Serve warm.
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