
Light French Salad with Vinaigrette
Salads • French
Description
Light French Salad with Vinaigrette
Ingredients
- Mixed salad greens 20 oz
- Vegetable Oil 5 fl oz
- Tomatoes 5 oz
- Dijon Mustard 0 oz
- Malt Vinegar 0 fl oz
Step-by-Step Guide
Step 1
In a bowl, mix the mustard and wine vinegar.
Step 2
Slowly add the vegetable oil while whisking.
Step 3
Add the salad greens to the dressing and toss.
Step 4
Serve with tomatoes and accompany with meat or fish, or simply enjoy as a standalone dish.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!