Lemon Drink with Ginger Ale and Mint
Beverages • Scottish
0
0
Time
40 minutes
Ingredients
7
Servings
4
Description
Lemon Drink with Ginger Ale and Mint
Ingredients
- Meyer Lemon Juice 15 fl oz
- Sugar 5 oz
- Water 30 fl oz
- Ginger Green Wine 0 qt
- Mint Leaves 15 pieces
- Sherbet to taste
- Lemon 2 pieces
Step-by-Step Guide
Step 1
Mix the lemon juice and sugar, stirring until the sugar dissolves. Add the water and chill in the refrigerator for 30 minutes.
Step 2
In a large punch bowl, combine the lemon mixture and ginger ale. Add scoops of sherbet, thinly sliced lemons, and mint. Serve immediately.
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