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vegetarian

Layered Salad with Beetroot and Walnuts

Salads • World

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Time 30 minutes + 40 minutes
Ingredients 8
Servings 6

Description

Layered salad with beetroot and walnuts

Ingredients

  • Beetroot 3 pieces
  • Potatoes 4 pieces
  • Chicken Eggs 3 pieces
  • Carrots 2 pieces
  • Green Apples 2 pieces
  • Walnuts 5 oz
  • Garlic 2 cloves
  • Mayonnaise 10 tablespoons

Step-by-Step Guide

Step 1

Boil the vegetables until cooked.

Step 2

Boil the eggs.

Step 3

Grate the vegetables, eggs, and apples on a coarse grater.

Step 4

Chop the walnuts.

Step 5

Layer as follows: — potatoes — carrots — garlic + mayonnaise — apples — walnuts — egg — beetroot

Step 6

Spread mayonnaise on top.

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