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Layered French Salad with Cheese and Eggs
Salads • French
0
0
Time
20 minutes
Ingredients
5
Servings
2
Description
Layered French salad with cheese and eggs
Ingredients
- Onion 1 head
- Chicken Egg 2 pieces
- Cheese Spread 5 oz
- Apple 1 piece
- Mayonnaise to taste
Step-by-Step Guide
Step 1
Slice the onion into half rings, pour boiling water over it, and rinse with cold water. Place it at the bottom of the salad bowl.
Step 2
Layer on top, grated on a coarse grater: eggs, cheese, and peeled apple. Spread mayonnaise on each layer.
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