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Iced Espresso
Beverages • French
0
0
Time
30 minutes
Ingredients
5
Servings
2
Description
Iced Espresso
Ingredients
- Milk 10 fl oz
- Espresso 5 fl oz
- Vanilla Ice Cream to taste
- Sugar to taste
- Ground Coffee 15 oz
Step-by-Step Guide
Step 1
Pour the black coffee into ice cube trays and freeze.
Step 2
In a blender, combine the espresso, milk, 2 scoops of vanilla ice cream, and sugar to taste. Blend well, then add 4 frozen coffee cubes and blend again.
Step 3
Pour into tall glasses and add 2 coffee cubes to each. Serve immediately.
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