Hot Chocolate with Wild Berries
Drinks • Turkmenistan
0
0
Time
10 minutes
Ingredients
5
Servings
4
Description
Hot chocolate with wild berries
Ingredients
- Sugar 2 spoons
- Butter 0 oz
- Cream 22% 5 fl oz
- Frozen black currant puree 10 oz
- Bittersweet Chocolate 5 oz
Step-by-Step Guide
Step 1
Melt the chocolate in a double boiler and mix it with the cream.
Step 2
Sauté the frozen forest berries in butter with sugar until slightly softened, then mix them with the chocolate-cream mixture. Serve warm or cold.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!