Homemade Veggie Cheeseburgers

Homemade Veggie Cheeseburgers

Sandwiches • European

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Time 30 minutes
Ingredients 10
Servings 5

Description

Homemade Veggie Cheeseburgers

Ingredients

  • Onion 1 piece
  • Lean Beef 10 oz
  • Eel 1 bunch
  • Tomatoes 2 pieces
  • Pickles 2 pieces
  • Mayonnaise 5 oz
  • Ketchup 5 oz
  • Wheat Flour 5 oz
  • Sesame bun 5 pieces
  • Sliced Processed Cheese 5 pieces

Step-by-Step Guide

Step 1

Make 5 patties, coat them in flour, and fry for 15 minutes on each side.

Step 2

Meanwhile, cut the buns in half, mix mayonnaise with ketchup, and spread the sauce on each half.

Step 3

On the bottom halves of the buns, layer the ingredients in the following order: lettuce leaf; onion, sliced into half-rings; patty; cheese; a few slices of tomato; a few slices of pickle; top with the other half of the bun.

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