Grilled Cheese and Apple Sandwiches
Sandwiches • American
Description
Grilled cheese and apple sandwiches are a delicious combination of melting cheese and fresh, crisp apples, creating a perfect balance of flavors. Ideal for a quick lunch or a cozy dinner, these sandwiches can be enjoyed with a side of salad or a warm bowl of soup.
Ingredients
- Green Apples 1 piece
- Sourdough Bread 10 oz
- Cheshire Cheese 10 oz
- Olive Oil to taste
Step-by-Step Guide
Step 1
Preheat the grill or barbecue.
Step 2
Slice the cheese into 8 thin pieces. Thinly slice the apple. On a work surface, place 4 slices of bread, and on each slice, add a piece of cheese, followed by a layer of apple, then another layer of cheese, and top with the remaining slices of bread. Drizzle olive oil on both sides and place on the grill.
Step 3
Cook for about 5 minutes, flipping once, until the sandwiches are golden brown and the cheese is melted. Transfer to a cutting board and slice in half.
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