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Green Salad with Mustard Vinaigrette

Salads • European

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Time 10 minutes
Ingredients 5
Servings 8

Description

Mix with salad leaves only just before serving.

Ingredients

  • Apple Cider Vinegar 0 fl oz
  • Dijon Mustard 0 oz
  • Sugar 0 oz
  • Vegetable Oil 10 fl oz
  • Mixed salad greens 10 oz

Step-by-Step Guide

Step 1

In a large bowl, combine the vinegar, mustard, sugar, 0.75 teaspoons of salt, and 0.5 teaspoons of pepper. Gradually whisk in the oil until emulsified.

Step 2

Season with salt and pepper.

Step 3

Add the well-washed and dried salad leaves and toss well.

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