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low calorie
Green Cabbage Salad with Parsley and Capers
Salads • Yugoslavian
0
0
Time
30 minutes
Ingredients
7
Servings
4
Description
Green Cabbage Salad with Parsley and Capers
Ingredients
- Red Wine Vinegar 2 tablespoons
- Olive Oil 2 tablespoons
- Coarse Salt to taste
- Ground Black Pepper to taste
- Capers 3 tablespoons
- Green Papaya 20 oz
- Parsley 0 oz
Step-by-Step Guide
Step 1
In a bowl, mix the vinegar and olive oil. Season with salt and pepper.
Step 2
Finely shred the green cabbage and add it to the dressing.
Step 3
Add the capers and parsley. Toss and season with salt and pepper to taste.
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