Garlic and Salt Toasts
Sandwiches • European
0
0
Time
20 minutes
Ingredients
3
Servings
4
Description
Garlic and Salt Toasts
Ingredients
- Sourdough Bread 4 pieces
- Garlic 2 cloves
- Butter 0 oz
Step-by-Step Guide
Step 1
Cut the bread for sandwiches in half (you can also use a baguette). Heat a skillet over medium heat and place the pieces of bread on it. Add the butter in small pieces to avoid greasiness. The bread should brown on both sides.
Step 2
Rub the toasted bread with garlic and sprinkle with salt. Optionally, you can add grated cheese on top.
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