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Fried Sandwiches with Ham and Pineapple
Sandwiches • American
0
0
Time
20 minutes
Ingredients
4
Servings
4
Description
Enjoy your meal!
Ingredients
- French Baguette 1 piece
- Ham 5 oz
- Canned Pineapple Chunks 1 can
- Cheese Spread 10 oz
Step-by-Step Guide
Step 1
Toast the slices of baguette in a dry skillet or toaster.
Step 2
Place a piece of ham on each slice, then add thin slices of canned pineapple on top of the ham, and a piece of cheese on the pineapple.
Step 3
Put in a preheated oven for about 10–15 minutes until the cheese melts and seals the sandwich.
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