Fried Canapés
Sandwiches • Russian
Description
Fried Canapés
Ingredients
- Milk 5 fl oz
- Butter 0 oz
- Wheat Flour 0 oz
- Gruyère cheese 0 oz
- Chicken Egg 1 piece
- White bread 5 pieces
- Olive Oil 5 fl oz
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
In a small saucepan, combine the milk and butter and bring to a boil. Add the flour and cook, stirring to avoid lumps. When the mixture becomes thick and smooth, remove it from the heat and let it cool. Then stir in the grated cheese. Once the mixture is just slightly warm, add the egg and mix well. Season with salt to taste.
Step 2
Spread a small amount of the cheese mixture on the bread, trim the crusts, and cut each slice diagonally to create two triangles.
Step 3
Heat the olive oil in a heavy-bottomed pan, place several slices of bread with the filling side down, and cook until they are golden brown. Then carefully remove them and place them in a warm dish or a preheated oven to keep the canapés warm while you fry the next batch. Serve hot.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!