French Salad with Cod Liver

French Salad with Cod Liver

Salads • French

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Time 10 minutes
Ingredients 10
Servings 2

Description

French Salad with Cod Liver

Ingredients

  • Cod Liver 5 oz
  • Mixed salad greens 0 oz
  • Cucumbers 5 oz
  • Olives stuffed with lemon 25 pieces
  • Olive Oil 2 tablespoons
  • Dijon Mustard 1 teaspoon
  • Honey to taste
  • Lemon 1 piece
  • Ocean salt to taste
  • Spanish onions 0 oz

Step-by-Step Guide

Step 1 Image

Step 1

Wash and tear the greens.

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Step 2

Peel and slice the cucumbers. Add salt.

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Step 3

Place the salad greens on a plate.

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Step 4

Add the cucumbers.

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Step 5

Add the cod liver.

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Step 6

Add the olives.

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Step 7

For the dressing, pour the oil into a bowl.

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Step 8

Add the mustard.

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Step 9

Add the honey.

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Step 10

Squeeze in a piece of lemon.

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Step 11

Mix thoroughly.

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Step 12

Chop the onion coarsely and add it to the salad.

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Step 13

Dress with the sauce and serve.

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