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vegetarian

French Potato Salad with Peppers and Tomatoes

Salads • French

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Time 35 minutes
Ingredients 11
Servings 4

Description

French Potato Salad with Peppers and Tomatoes

Ingredients

  • Potatoes 5 oz
  • Bell pepper 10 oz
  • Tomatoes 20 oz
  • Sweet Red Onion 0 oz
  • Parsley 0 oz
  • Dill 0 oz
  • Raisins 0 oz
  • Sour Cream 10 oz
  • Vegetable Oil 0 fl oz
  • Salt to taste
  • Ground Black Pepper to taste

Step-by-Step Guide

Step 1

Boil the potatoes.

Step 2

Blanch the tomatoes in hot water, peel the potatoes, and remove the seeds from the peppers.

Step 3

Dice all the vegetables into small cubes, add finely chopped red onion, chopped herbs, and raisins.

Step 4

Season with salt and pepper, mix well. Drizzle the salad with vegetable oil mixed with sour cream.

Step 5

Let the salad sit in a cool place for 30 minutes.

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