Fennel and Apple Salad with Yogurt Dressing
Salads • Italian
0
0
Time
15 minutes
Ingredients
5
Servings
4
Description
Salted almonds can be made at home. Chop the blanched almonds into pieces and spray with salted water. Spread on a baking sheet and dry in the oven at 150 degrees Celsius. Remove from the oven when the almonds are lightly toasted.
Ingredients
- Fennel 10 oz
- Pickled Apples 10 oz
- Natural Yogurt 5 oz
- Chopped almonds 0 oz
- Olive Oil 0 fl oz
Step-by-Step Guide
Step 1
Chop the almonds into pieces. Dice the fennel and the cored apples.
Step 2
Mix the fennel and apples, add the yogurt mixed with olive oil. Serve the salad in small bowls and garnish with fennel fronds.
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