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vegetarian

Fantasy Salad

Salads • World

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Time 40 minutes
Ingredients 8
Servings 6

Description

Fantasy Salad

Ingredients

  • Salt to taste
  • Safflower Oil 15 fl oz
  • Champagne Vinegar 2 tablespoons
  • Egg white 2 pieces
  • Potato 5 oz
  • Apple 2 pieces
  • Avocado 1 piece
  • Watercress 1 bunch

Step-by-Step Guide

Step 1

Prepare the mayonnaise: place the yolks in a bowl with 1½ teaspoons of vinegar or lemon juice and a pinch of salt. Whisk lightly with a whisk or fork, then, while constantly whisking, gradually add the oil. Add the remaining vinegar or juice, taste, and season with salt if needed. Store in the refrigerator.

Step 2

Boil, peel, and slice the potato. Remove the stems from the watercress, rinse the leaves, and let them dry. Peel the avocado and cut it into wedges. Peel and dice the apple.

Step 3

Layer the watercress in a deep bowl, add the apples and potatoes, and mix gently. Drizzle with mayonnaise.

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