Diet Shrimp and Avocado Salad
Salads • Pan-Asian
Description
Diet Shrimp and Avocado Salad
Ingredients
- Avocado 1 piece
- Shrimp 5 oz
- Courgette 1 piece
- Cheese Spread 0 oz
- Garlic 1 clove
- Lemon 1 piece
- Olive Oil 1 tablespoon
Step-by-Step Guide
Step 1
Boil the shrimp for 1.5–2 minutes, then peel them.
Step 2
Cut the avocado into cubes.
Step 3
Slice the cucumber.
Step 4
Put everything in one bowl.
Step 5
Make the dressing: grate the garlic, pour it with olive oil, and squeeze the juice of half a lemon.
Step 6
Dress the salad and sprinkle it with grated cheese.
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