Detox Broccoli Salad with Spicy Dressing
Salads • American
Description
Detox Broccoli Salad with Spicy Dressing
Ingredients
- Grapefruits 1 bunch
- Green Apples 1 piece
- Sweet Red Onion 1 piece
- Grated Ginger Root 1 piece
- Olive Oil 1 teaspoon
- Dijon Mustard 1 teaspoon
- Apple Cider Vinegar 2 tablespoons
- Water 9 tablespoons
- Honey 1 teaspoon
- Broccoli 5 oz
Step-by-Step Guide
Step 1
Chop the onion. Mix apple cider vinegar (2 tablespoons), cold water, and honey, pour the marinade over the onion, and leave it in the refrigerator for 30–60 minutes.
Step 2
Steam the broccoli for no more than 5 minutes.
Step 3
Slice the apple into thin wedges. To prevent the apple from browning in the salad, sprinkle it with lemon juice or diluted apple cider vinegar.
Step 4
Cut the grapes (1 bunch) in half or quarters.
Step 5
Drain the onion and place it in a salad bowl.
Step 6
Toss the salad.
Step 7
For the dressing, peel a piece of ginger (2–3 cm) and grate it finely. Add mustard, olive oil, apple cider vinegar (1 teaspoon), and mix well.
Step 8
Serve the salad on a plate, add the tender broccoli florets, drizzle with some dressing, and serve.
Step 9
Toss the salad just before eating.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!