Danish Open Sandwich with Red Fish
Sandwiches • Danish
0
0
Time
10 minutes
Ingredients
9
Servings
1
Description
Enjoy your meal!!!
Ingredients
- Smoked Salmon Flavored Croutons 1 piece
- Honey-Mustard Dressing to taste
- Fillet of Sturgeon 0 oz
- Sweet Red Onion 0 oz
- Arugula 0 oz
- Scallions 0 oz
- Lemon 1 piece
- Rye Bread 1 piece
- Butter 0 oz
Step-by-Step Guide
Step 1
Slices of cold smoked salmon are arranged in a circle on rye bread, lightly spread with butter.
Step 2
Drizzle with mustard sauce on top.
Step 3
Arrange herring next to it with slices of sweet salad onion.
Step 4
Garnish with arugula, green onions, and a wedge of lemon.
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