low calorie
Danish Apple Salad
Salads • Danish
0
0
Time
10 minutes
Ingredients
5
Servings
2
Description
Danish Apple Salad
Ingredients
- Apple 4 pieces
- Beetroot 0 oz
- Salt to taste
- Horseradish Leaves 0 oz
- Vegetable Oil 0 fl oz
Step-by-Step Guide
Step 1
Peel the apples, remove the seeds, and cut them into thin strips. Cut the pickled (or boiled) beetroot in the same way. Dress the salad with horseradish and vegetable oil, add salt, and mix.
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