No Image Available
vegan
Crispy Turnip with Brussels Sprouts
Salads • European
0
0
Time
5 minutes
Ingredients
9
Servings
4
Description
Crispy turnip with Brussels sprouts
Ingredients
- Freshly squeezed lemon juice 3 tablespoons
- Olive Oil 2 tablespoons
- Grated Ginger 1 teaspoon
- Salt to taste
- Ground Black Pepper to taste
- Turnip 2 pieces
- Apple 1 piece
- Brussels Sprouts 5 oz
- Poppy seeds 1 teaspoon
Step-by-Step Guide
Step 1
To prepare crispy turnip with Brussels sprouts, mix lemon juice, olive oil, and ginger in a large bowl, seasoning with salt and pepper.
Step 2
Add turnip, apple, Brussels sprouts, and a teaspoon of poppy seeds, and mix thoroughly.
Step 3
Serve, garnished with poppy seeds on top.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!