Creamy Coffee with Maple Syrup

Creamy Coffee with Maple Syrup

Beverages • Spanish

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Time 30 minutes
Ingredients 5
Servings 6

Description

Creamy coffee with maple syrup

Ingredients

  • Milk 10 fl oz
  • Cream 10 fl oz
  • Maple syrup 5 fl oz
  • Whipped Cream to taste
  • Instant coffee 25 fl oz

Step-by-Step Guide

Step 1

In a saucepan, combine the cream, milk, and maple syrup. Place over medium heat and warm (do not bring to a boil).

Step 2

Add the hot coffee and pour into tall glasses. Top with whipped cream.

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