Crab Salad with Yogurt Dressing
Salads • Italian
Description
Crab salad with yogurt dressing
Ingredients
- Crab Meat 0 oz
- Tiger shrimp in brine 3 pieces
- Avocado 0 oz
- Marinated cherries 0 oz
- Mixed salad greens 0 oz
- Oranges 5 oz
- Grated Pecorino Pepato Cheese 0 oz
- Pitted olives 1 piece
- 1% Kefir 0 oz
- TABASCO® 0 fl oz
- Salt to taste
- Olive Oil 0 fl oz
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Remove the membranes from the crab meat.
Step 2
Finely chop two shrimp, leaving the third shrimp whole, and sauté it in olive oil.
Step 3
Combine the crab meat with the sautéed shrimp, adding salt and ground pepper, and dress with yogurt sauce.
Step 4
Finely chop the avocado and add Tabasco sauce.
Step 5
Arrange the orange segments on a plate. Top with a mixture of crab and shrimp, followed by the avocado mixture. Garnish with a whole shrimp and an olive.
Step 6
Place the salad mix with cherry tomatoes into the Parmesan cup.
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