Country Salad with Young Cucumbers
Salads • European
Description
Optionally, add some dried herbs to the dressing, previously crushed in your hands, or chopped fresh greens.
Ingredients
- Sour Cream 5 tablespoons
- Apple Cider Vinegar 3 teaspoons
- Ground Black Pepper to taste
- Sugar 2 teaspoons
- Cucumbers 5 pieces
- Spanish onions 1 head
Step-by-Step Guide
Step 1
In a bowl, whisk together the sour cream, vinegar, freshly ground pepper, and sugar (2 teaspoons leveled).
Step 2
Slice the onion into thin half-rings.
Step 3
Cut the young cucumbers into thin slices.
Step 4
In a deep bowl, combine everything and mix well. Place in the refrigerator for an hour to chill.
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